$107.00
A newcomer with a 3-digit price tag is a bold play and Lowestoft answers every reservation in its inaugural Grand Reserve. The fruit of a single, cool, coastal site on the Tasman Peninsula, this is an elegant and graceful cuvée of pale straw hue. At 6 years of age, primary, crunchy red apple and lemon fruit uphold impressive stamina, beautifully backed by the creamy texture and spicy, toasty allure of lees age. With plenty of endurance tucked into its folds, it will take a good few years in the cellar in its stride..
In stock
| Name | Range | Discount |
| Buy 6 or more (of any wine) and receive a 10% discount. | 6 - 100000 | 10 % |
| Introductory Offer | 6 - 1000 | 5 % |
Notes
Hand-picked and whole bunch pressed, only the premium cuvée is re-tained for Grand Reserve. A small portion of the juice was fermented in seasoned French oak to elevate richness and texture in the final blend. This wine was matured on lees for 56 months. On the nose this wine shows purity and complexity, exemplified with minerality, wet slate and notes of oyster shell and fresh cashew. An intriguing palate of toasty brioche and malt biscuit, with hints of white mushroom, intertwining with fresh acidity and a fine bead to provide balance. – Liam McElhinney, Lowestoft Estate
Product Data
| Type | Sparkling |
|---|---|
| Producer | Lowestoft |
| Country | Australia |
| Region | Derwent Valley |
| Grape | Sparkling |
| Bottle Size | 750ml |
Ratings
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