$20.00
This spicy perfumed young Shiraz made for current drinking is loaded with blackberry and black pepper with a soft tannin and subtle oak influence. It’s smooth, deliciously drinkable and right in the zone for value-for-money drinking. 91 points.
Ray Jordan, Wine Pilot October 2022
In stock
| Name | Range | Discount |
| Buy 6 or more (of any wine) and receive a 10% discount. | 6 - 100000 | 10 % |
| Introductory Offer | 6 - 1000 | 5 % |
Notes
The fruit for Heartland Spice Trader Shiraz comes from vines aged 25 years and over, growing in soils of sandy loam. Lower than average crops were the result of a dry flowering season, and temperatures were unusually mild. Harvest began on the 6th of February, with our Shiraz being picked in early March. A long cool growing season led to excellent phenolic ripeness and intense colour, and an inviting brightness on the palate.
Our Shiraz was de-stemmed, crushed and pumped over twice a day for nine days. The wine matured for 12 months in oak prior to bottling.
The aromas are of a fruit compote and freshly baked apple and raspberry pie. The longer you leave it, the more you get. Blackcurrants and dark forest fruits are cushioned by soft tannins providing a plush palate with a hint of Christmas spice on the finish. This is ready for enjoyment any time from release. – Ben Glaetzer
Product Data
| Type | Red |
|---|---|
| Country | Australia |
| Region | Langhorne Creek |
| Producer | Heartland |
| Grape | Shiraz |
| Style | Juicy |
| Bottle Size | 750ml |
Ratings
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