$25.00
Picked early and barrel fermented. It’s a lean wine with impact. It smells and tastes of blackcurrant bud and gravel, citrus and lemongrass, and while it starts in ultra reserved mode it builds and expands as it travels through the palate. It’s a decent drink now but arguably it needs some extra time in bottle. If you’re prepared to put in that time this is very good value. 90+ points. Campbell Mattinson, The Wine Front Jan 2024
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